Il Palazzone Debut: Lorenzo e Isabelle

Il Palazzone 2005 Lorenzo e Isabelle…$71.37

Cabernet Franc rarely gets the lead in a Super-Tuscan blend, but Il Palazzone’s Dick Parsons gave it a shot in this debut bottling, Lorenzo & Isabelle. Problem is, Parsons, an admitted Franc-ophile, intended L & I to be a one-time-only thing. We can only hope that Franc’s got a future at Il Palazzone—with a limited case production of 565, L & I is going to have a very limited run….

When Parsons acquired the estate of Il Palazzone in 2001, he wasn’t so much investing in a business as he was indulging a passion for his favorite wine—Brunello. For the past few vintages, he’s been able to drink Brunellos crafted in the manner that suits his exacting style: elegant, complex, and indelibly marked by terroir. Still, as an ardent lover of all wines Italian (and, we might add, a firm believer in their qualitative supremacy over French wines), he wasn’t content to be a one-wine operation. Thus, this devotee of Sassicaia and Solaia chose to gratify another personal interest, commissioning the creation of a Cab Franc-based Super-Tuscan. This highly personal expression was a bold, provocative choice, because Montalcino tends to hold itself apart from that scene. That said, Parsons has a pretty substantive precedent in the definitive Montalcino Super-Tuscan, Solengo.

Named for Parsons’ parents, Lorenzo & Isabelle is comprised of Cabernet Franc (59%), Sangiovese (39%), and Petit Verdot (2%), the last of which, according to Parsons, is “for the nose.” While designed for earlier approachability than the estate’s Brunello (the average elevation of the relevant vineyard sources, 250 meters above sea level, is lower than that pertaining to the Brunello), L & I’s traditional ageing regimen suggests a significant aging potential as well: following a lengthy period of maceration, L & I is aged in 250-hectoliter barrels for a period of 16 months; prior to release, it receives six months’ refinement in bottle. Like Argiano’s Solengo, L & I’s constituent parts make a welcome presence on the palate, with Petit Verdot performing its said objective, namely tannins and deep purplish hues. On the palate, dark fruits are complemented by firm tannins (imparted not only from the addition of Petit Verdot, but the wine's moderate oak treatment), allowing this wine a suitable candidate for further ageing and maturity.

Parsons’ motto “We drink all we can and sell the rest” could, perhaps, be modified somewhat, for the “rest” is never enough….

Also Available:
Il Palazzone 1998 Brunello di Montalcino…$84.15
Il Palazzone 1999 Brunello di Montalcino…$95.70
Il Palazzone 2000 Brunello di Montalcino…$95.70
Il Palazzone 2001 Brunello di Montalcino…$255.75 (1.5L)
Il Palazzone 2001 Brunello di Montalcino…$404.25 (3.0L)

Il Palazzone 2002 Brunello di Montalcino…$77.55
Il Palazzone 2001 Brunello Riserva…$140.25
Il Palazzone 2001 Brunello Riserva…$363.00 (1.5L)